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'HELLO, CENTRAL!' CANCER - REVISITED! (Updated Feb. 4, 2014)

Patrick H. Bellringer

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----- Original Message -----
From: SM
To: <bellringer@fourwinds10.com>
Sent: Monday, January 27, 2014 12:12 PM
Subject: Siterun Contact Request from Fourwinds10
 

 Message:

 Regarding the baking soda maple syrup cancer cure:

 

 Do you know if this will work on benign tumors.  I have an Acoustic Neuroma which is a benign tumor in the auditory canal.  I am trying to find things to do while I am on watch and wait for the tumor to change or grow.  I would love to shrink and/or arrest it.

 Thanks,

 SM

 

(Response)

FROM:  Patrick H. Bellringer
     TO: SM
DATE:  Jan. 29, 2014
SUBJECT:  Reply
 
Dear SM:
 
    Thanks for asking.  For whatever reason, tumors are caused by the too rapid rate of cell reproduction, producing tissue we do not need.  The malignant tumor keeps growing and spreads cancer cells to other areas of the body.  The Benign tumor does not, but may at some point become malignant.
 
    We now know because Candida is the true agent causing the demise of the cell, the because Candida is a fungus, and because fungi require an acid medium for living, Candida can be killed by changing the human blood chemistry from acid to its normal Ph of about 7.5 Ph. 
   
    People tend to have an acidic blood chemistry due to wrong food, drink and eating habits.  The Ph can be corrected easily by the use of common baking soda.
 
    Does the benign tumor result from Candida?  I do not know, but it would seem reasonable that changing the body Ph to its normal alkaline Ph of 7.5 would prevent a benign tumor from becoming malignant, and would also prevent other malignancies from developing.  It may even reduce or remove a benign tumor.  I do not know.
       
    Baking soda (sodium bicarbonate) is taken in water orally, or in case of a large internal malignant tumor, the tumor can be injected with soda water.  Many doctors in Europe are successfully treating cancer in this fashion.  Please see the article:  "PEOPLE OF THE LIE CANCER" for more information.
 
    Taking one teaspoon of baking soda in one cup or less of water once or twice a day for a few days usually restores the body Ph to a normal alkaline balance, but one must change one's lifestyle to maintain a proper alkaline blood chemistry.  Some doctors are saying, " There is no excuse for having any cancer!"   I agree!

In Love and Light,

Patrick H. Bellringer
bellringer@fourwinds10.com
http://www.fourwinds10.com
 
REF:  "PEOPLE OF THE LIE:  CANCER!"  http://www.fourwinds10.net/siterun_data/bellringers_corner/people_of_the_lie/news.php?q=1328765003

*******

#1  (Reply)

----- Original Message -----
From: J.S.
To: bellringer@fourwinds10.com
Sent: Thursday, January 30, 2014 10:11 PM
Subject: pH and acid levels and cancer
 
Hello there Patrick and I have been a follower of Fourwinds10 for quite some time now and some great articles and information posted!  I was reading the Cancer-Revisited page this evening and wanted to reach out to you.  I am a health care professional and also specialize in proper hydration for the body which is vital to each of us.  This special water has been very helpful for those battling degenerative diseases and have some great information on how it has been a tremendous help for those with Cancer.  The fact that we are 75%+ water means that it is extremely important that the "specific" water we are putting into our bodies is proper.  It truly has been a blessing seeing how this alkalized antioxidant high absorbing water has been helping so many people.  I would be honored to share further with you and you were right on with what you were mentioning about alkaline balance, etc...It is one thing to have alkaline water, but the antioxidant and micro clustered effect of water truly is the critical part behind what we need.
Please do respond and definitely look forward to sharing more with you.
Blessings,
J.S.
 
(Response)
 
FROM:  Patrick H. Bellringer
     TO:  J.S.
DATE:  Feb 1, 2014
SUBJECT:  Reply
 
Dear J.S.
 
    Thank you for your letter and information on "alkalized antioxidant high absorbing water".  We would be happy to present to Fourwinds readers such information.
   
    Please do a write-up in presentable format of the information you deem important on this topic, and upon my approval, we shall post it to Fourwinds.  Question:  Is this similar to Kangan Water?
 
                            In Love and Light,
                            Patrick H. Bellringer
 
#2  (Reply)
 
----- Original Message -----
From: J.S.
Sent: Saturday, February 01, 2014 8:35 AM
Subject: Re: pH and acid levels and cancer
 

Hello Patrick and thank you for reply! It is Kangen water!!! Best water in the world for us. You sound like you are familiar? Please advise and how you would like to proceed and are you open to learning more?

Thank you and Blessings!

J.S.

(Response)

FROM: Patrick H. Bellringer
    TO:  J.S.
DATE:  Feb.1, 2014
SUBJECT:  Reply
 
Dear J.S.:
 
    You can't fool me, I'm the Ginger Bread Man!
 
    Alt. Med Services here in Black Hawk, SD provides Kangan water free to their customers.  Yes, we know about this water, but probably few of our readers do.
 
    Maybe you could do a write-up that we could include in the "Hello, Central! Cancer Revisited"!
 
                            In Love and Light,
                            Patrick H. Bellringer
 
#3  (Reply)
 
----- Original Message -----
From: J.S.
Sent: Saturday, February 01, 2014 9:04 PM
Subject: Re: pH and acid levels and cancer
 
Also Patrick...it is one thing to have the water "alkaline" by adding baking soda or lemon, but the water must also be antioxidant and micro-clustered.  Kangen water is Alkalized, Antioxidant, Micro-clustered water.  Through electrolysis the water molecule which is a 24-26 cluster molecule, is made "smaller"...4-6 cluster size...and this is the size the body needs to "properly hydrate" the body.  There is a difference between Alkaline and Alkalized water and Kangen water is Alkalized water is what we each need to proper hydrate ourselves. 

 

 

 
I just wanted to clarify some things and people need to learn of this.
 
Blessings,
J.S.
 
#4  (Reply)
 
On Sat, Feb 1, 2014 at 10:37 PM, J..S..  wrote:
 
Hello Patrick! Here is a little write up so please let me know your thoughts and we can go from there.  I was also in contact with your son awhile back as I know he is working with some incredible things and I wanted to have the privilege of talking with him over things.
 
Look forward to hearing back from you Patrick.
Blessings,
J. S.

 

 

 
 
The body is 75%+ water; therefore, the "type" of water we put into our bodies is of utmost importance.  The body's blood level pH must be maintained at approximately 7.3; therefore, the body will work hard to maintain that level.  If the correct levels of bicarbonate buffers are not readily available the body will work very hard to scavenge for those important mineral buffers and as a result greater degeneration of the body will occur.  We must work through diet, exercise, and proper hydration to help keep our bicarbonate buffers at a readily available level. Proper hydration truly is the foundation and missing link to health and nutrition.  For those battling degenerative diseases such as Cancer to the athlete and everyone in between, proper hydration is vital for each of us.  Also for our pets!!!  Great information also available on the the importance of this water for our pets and those that have pets battling Cancer, kidney stones, diabetes, etc...
Please take a few moments to view this site from the American Anti-Cancer Institute and contact me for more details and information on this very special water that can be made available right at your tap in unlimited supply, everyday.
 
 
Blessings,
J.S.
 
#5  (Reply)
 
On Sat, Feb 1, 2014 at 11:05 AM, J.S. wrote:
 

Lol...good stuff Patrick!! Kangen has been a blessing to many and has been helping to change peoples' lives.

With this write up..how does it work.....attach my name as a contact or how?

Good stuff all around. Are you drinking Kangen and/or interested in it?

Blessings ...J.S.

****************

For those wishing to learn more about Kangan water, you may contact John Santosuosso, Jr. at kangenmanusa@gmail.com